Grilled Shrimp and Cheese Grits
Over the weekend I went to Food Blog South, a celebration of Southern food and Southern bloggers. This first time conference was, overall, a wonderful experience and I highly recommend those interested in the food culture of the South to consider attending their next event. Our lunch during the conference was a favorite of mine – grits! We had three options for topping the grits: green beans, braised pork cheeks, and Gulf...
Jalapeno Cheddar Pigs in Blankets
Ok, sometimes you need things … I am serious when I say need. A few days ago I was discussing pigs in blankets with some friends on the Twitter. It became apparent to me that, despite our love of the finer things, a good old-fashioned pig in a blanket could reduce us to children. Happy, and often naughty, children. (Linda, I’m looking at you!) When a desire strikes, who am I to say no? My little piggies, all natural...
Raspberry Nutella Bread Pudding
I will admit, I am always looking for new ways to eat Nutella. It is probably one of the tastiest spreads out there, and I will admit to occasionally eating it straight from the jar. No, not my proudest moments. Anyway, I have been up to my eyeballs in pies this week so when it came time to bake something sweet just for me, and not for testing, I decided Nutella would have to be involved. This is a variation on a traditional English...
Buttermilk Brown Butter Scones
It has been pretty cold here, and I have been pretty busy. I have been busy plugging away on my cookbook and that has taken a lot of my time. So much of my time, in fact, that I have dedicated very little time to recreational baking. So, when I decided to come out of my writing cave I knew one thing. Whatever I made would have to be easy. It would also have to be tasty enough to chase off the winter blahs. Scones fit the bill...
Chocolate Chip Banana Blondie Cake
Once again, a culinary accident has become something beautiful. I set out, the other evening, to make some chocolate chip banana blondies. One thing led to another (as they usually do while baking) and what emerged from the oven was … light and fluffy?! Filled with despair, since these were not the chewy bars I had been craving, I was tempted to throw the whole pan in the trash, but I decided to try a taste. Boy am I glad I...
Orange Sour Cream Chocolate Chip Muffins
Forget the resolutions … I’ll take a muffin! It is a new year and rather than plague myself with empty promises about how I will eat better and work out more I decided to kick off the new year with a fragrant chocolate studded muffin. Muffins make a great breakfast, are always good to give friends and neighbors, and make great after school/work treats. Like any muffin the secret is not to over-mix the batter, so just...