Leftover Turkey 101 – Turkey Chili

Leftover Turkey 101 – Turkey Chili

Last night I made a pot of chili, but rather than use ground steak I used chopped turkey breast.  Aside from being a lot better for you, and from being a clever way of using up more of the turkey meat from Thanksgiving, it was DARN tasty.  You really don’t miss the beef, and using beef broth helps punch up the meat flavor.  This is a Texas Red chili, meaning it is a bean free chili.  Beans, to me, ruin chili unless it is a meat...

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