Toasted Pecan Chocolate Cheese Tart
My goodness, it is nearly Turkey Day! I am not sure where the year went, I feel like I just took down the Christmas tree, yet I find myself at the starting line for another holiday season. With most holidays I start my planning with the menu. This year my mother is hosting Thanksgiving at her house. For my mom Thanksgiving is all about tradition. If it were up to her we would have the exact same meal year after year. It is a lovely...
Butterscotch Cheesecake Topped Chocolate Chip Cookie Bars
I am kind of over pumpkin. ‘Tis the season for the pumpkin latte, pumpkin cheesecake, pumpkin mac and cheese, pumpkin oatmeal, and pumpkin EVERYTHING. I swear if I see another pumpkin recipe I may start punching things. It isn’t that I dislike pumpkin – in fact I really like it – but SO many people have jumped on the pumpkin bandwagon this year I fear we have reached critical pumpkin mass! I have never been...
Apple Pecan ‘Mummy’ Dumplings
Do you know about October Unprocessed? Well, Andrew Wilder over at Eating Rules created a challenge – one month of clean eating meaning you cut out processed foods and eat whole, natural, real food. I love real food! I can’t remember the last time I used a packaged product, or something with insane ingredients, to prepare a meal for people I love. The test for October Unprocessed worthiness is simple: if you can reasonably...
Cranberry Oat Spice Cake with Coconut, Chocolate, and Pecans
I try to keep a well stocked pantry. I never want to be without ingredients like vanilla, spices, chocolate chips, oats, dry fruit, and many other items I deem essential to my happiness. My well stocked, and organized, pantry has made many a recipe on this site possible. Let’s face it, I am a lazy person and if I can avoid an extra trip to the grocery store I will. One consequence of a well stocked pantry is something I call the...
Pumpkin Beer Butterscotch Mousse Puffs
I am not usually happy to see summer go. Summer fruits and berries are leaving the markets. Just thinking about the end of peach makes me terribly sad! In Texas this time of year also means you have to keep an eye on the weather. One day it will be warm and sticky, the next it is cool and rainy, and that evening there can be dangerous thunderstorms. Good times! As the days start to get shorter, and the school buses return to tangle my...
Caramel Peach Jam Butter Cookies
With Labor Day behind us, summer is unofficially over. It is still very hot here in Dallas, 103 F today, so forgive me if I am not ready to break into my fall comfort food recipes just quite yet. Peaches, for example, are still available at the farmer’s market and as long as they are still available I can’t pass the up. Soon, you see, they will be gone and the end of peach season is one of the saddest things about the end...