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5-Spice Roast Chicken
Mar15

5-Spice Roast Chicken

I love roast chicken, and I love Asian food.   I also love food that is easy to prepare and REALLY flavorful.  The chicken pictured above fits that bill.  Interested in the recipe?  Then head on over to How To: Simplify and check out my guest post!

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Pan Seared Polenta with Chicken and Tomato Sauce
Jan04

Pan Seared Polenta with Chicken and Tomato Sauce

Last year I had the opportunity to attend a mushroom event in Dallas where we were provided a cooking demo by Chef Kent Rathburn of Abacus restaurant. My favorite dish of the event was a polenta cake with mushroom ragu.  A few weeks after the event I received the recipe for the polenta with mushroom ragu and have made it a few times to great acclaim.  While the mushroom ragu is lovely, I love the polenta part of the recipe best of...

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