Jan10

Boozy Blood Orange Pound Cake

I have a new love in my life and it is Blood Orange Liqueur. If you have never had blood orange liqueur you need to immediately! My brand of choice is Solerno. The flavor is mild and not overly sweet, and it tastes like fresh blood orange juice but with a distinct – and potent – kick. It also comes in a beautiful bottle, if such things matter to you. I can’t say enough nice things about it. We had it in more than a...

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Jan25

Glazed Yuzu Pound Cakes

Last week I discovered that my local specialty market carries fresh yuzu when they are in season.   I have never seen it fresh before, we usually only get the bottled juice if we are lucky, so I snatched up a few for experimenting.  When I got them home and presented them to my husband, who is usually only mildly interested in my culinary finds, there erupted something of a yuzu controversy.   I contend that the aroma of the yuzu...

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Apr01

Toasted Coconut Pound Cake with Lime Curd

It’s April Fool’s Day … but I am not fooling around when I tell you that this pound cake is about the best I have ever had.  I had half a bag of coconut sitting in my pantry since I made my Carrot Coconut Cupcakes and I didn’t know what to do with it.  For a while I considered making coconut candy, but I was not in the candy making mood.  As much as I enjoy candy, I prefer eating it to making it.  So, it was...

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