Feb27

Cheesecake Stuffed Chocolate Chip Cookie Bars

I just finished writing my 5th cookbook. It has nothing to do with the recipe I am posting today. The book is all about Asian cuisine, and I have included recipes and information about Chinese, Japanese, Korean, and Vietnamese cuisine. I am telling you this because all I have been cooking for the last few weeks is Asian food, and this little blogger needed something sweet as quickly as possible. It also happens that this craving for...

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Mar28

Gooey Chocolate Coconut Bars

I think I may have a little-itty-bitty problem. It is not a serious problem, but it is a little consuming.  I can’t seem to stop craving chocolate and coconut.  With that said, please excuse me for yet another chocolate and coconut dessert.  I pinky-swear that the next few desserts will be sans coconut, and I am pretty sure pinky-swears are legally binding.  What is really funny about this dessert is I was thinking of the...

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Apr22

Toasted Coconut and Chocolate Chip Blondies

I had a craving for coconut the other day. As it happens, I had some coconut in the pantry.  I also had some chocolate chips and my mind began working.  I ultimately decided on blondies.  For versatility, flavor, and general appeal you really can not beat a blondie.  Toss in some toasted coconut and some chocolate and you have a rich dessert, or a super indulgent snack. Toasting the coconut is key to getting the most nutty flavor from...

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