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Jun08

Banana Cake with Cream Cheese Frosting

Do you have some ripe bananas that aren’t good for anything other than baking?  Are you tired of the same old banana bread?  Then keep reading! I had some extra bananas that I had forgotten to eat with my breakfast cereal.  They were pretty black and really soft, and I knew that they were only good for baking.   I did not, however, want regular old banana bread.  Not that I have anything against banana bread, I love it, but I...

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